Recipes

Pomegranate Elderflower Spritzer

by cafeappliances-us
Pomegranate Elderflower Spritzer

Combine pomegranate juice and elderflower liqueur in the bottom of a glass, stir, add sparkling wine and seltzer. Garnish with pomegranate seeds.

Gin Campari Sour

by cafeappliances-us
Gin Campari Sour

Adding an egg white to this cocktail helps mellow the bitter elements of the drink and adds a silky foam top. If you don't want to ingest raw egg whites, you can substitute with ¾ ounce of aquafaba. Aquafaba is the liquid from a can of chickpeas. It is a vegan alternative for making foams.

Bourbon Cider Mule

by cafeappliances-us
Bourbon Cider Mule

Combine bourbon, cider and lemon juice in an ice filled cocktail shaker. Shake vigorously for 30 seconds.

Chai Banana Bread

by cafeappliances-us
Chai Banana Bread

This banana bread tasted even better on the second or third day. Keep loosely wrapped in plastic. To serve, toast slices and spread with butter.